Spicy pork ribs & calamari green curry

Feb 28, 2013

Spicy pork ribs, green curry calamari & 3 color pearls are this weeks chefs specials at Bunja Thai Restaurant. Come in and enjoy some great Thai cooking in Vahland ambience.

Entree:  Spicy pork ribs

Pork ribs with medium spicy curry sauce.

Main meal: Gang Keow Plaameuk Yudd Sai 

Calamari stuffed with chicken in creamy spicy green curry.  

Dessert:  Bua Loi Gluay Buad Chee

Three colored pearls and banana in coconut cream served with locally made coconut gelato.


Go Bunja Tigers!

Go Bunja Tigers!

Bunja Tigers are the new inline skating hockey team at The Zone for the Bendigo Blaze! read more...



Recognition in The 2023 Restaurant & Catering Hostplus Awards for Excellence for VIC&TAS. read more...