This weeks chefs specials at Bunja Thai include tamarind prawns, mango & chicken and meringue with home made strawberry jam.
Bunja Thai Chef's Specials
Entree: Prawns Tamarind
Crispy prawns with our tamarind sweet & sour dressing (mild).
Main meal: Gang Kua mangoes, prawns & chicken
Fresh mangoes, prawns & chicken in our very light and tasty curry (medium spicy).
Dessert: Meringue & strawberry
Meringue tower filled with home made strawberry jam & sauce served with ice cream.
Local wine: Asawa Riesling
Asawa Riesling comes from our very own local vineyard located in the Mandurang Valley 15kms south of Bendigo.
Local Craft Beer: “Sightings Pale Ale”
from Harcourt Valley
Local ciders: “Apple or Pear”
from Harcourt Valley $7.00 (g).