Taste of Thailand

Sep 14, 2009

Oysters with a spicey Thai sauce, ginger baby snapper and banana Thai style crepes! Something tasty for everyone.

Entree: Oysters Bunja

Oysters with a touch of spice and homemade Thai style sauce.

Main: Plaa Neung King

Baby snapper steamed with fresh ginger and garlic sauce.

Dessert: Kanom Beung Boran

Thai traditional crispy crepes with coconut cream sauce.


Go Bunja Tigers!

Go Bunja Tigers!

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Recognition in The 2023 Restaurant & Catering Hostplus Awards for Excellence for VIC&TAS. read more...