Tastes of Thailand

Jan 17, 2013

Oyster omlette, Black tiger prawns and coconut pancakes are this weeks Tastes of Thailand evening specials at Bunja Thai.

Entree: Hoi Todd

Panfried oysters omlette served with chilli sauce and fresh beanshoots.

Main meal:  Goong pud Trakrai Tofu

Black Tiger prawns, tofu stirfry with fresh lemongrass and sweet chilli sauce.

Dessert:  Coconut pancake with Gelato


Local Tooborac beer: Amber Ale
Local ciders: Apple or Pear from Harcourt Valley.
Locally brewed ginger beer “The ginger Kid”  $ 7(b) from Harcourt Valley.
Locally brewed American Pale Ale $ 7 (b) from Harcourt Valley.


Go Bunja Tigers!

Go Bunja Tigers!

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Recognition in The 2023 Restaurant & Catering Hostplus Awards for Excellence for VIC&TAS. read more...